Welcome to Chickpea Flour Crunch Snacks! Curious about chickpea flour crackers, crisps, or crunchy snacks? Browse the threads on hydration, spices, binders, shaping, and bake times, then add your own trial notes whenever you are ready to share.

High Hydration Select Sourdough

  • Thread starter Thread starter Melissa Johnson
  • Start date Start date
M

Melissa Johnson

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In this recipe, we've taken our tasty and airy Breadtopia select sourdough formula and upped the hydration. This didn't make a dramatic change to the crumb, but this always flavorful bread has a bit more moist chewiness at 82% hydration.
 
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This forum collects practical notes on chickpea flour crunch snacks, organized by ingredient balance, texture trials, and recipe notebooks. It is a discussion space for comparing methods and observations, not a source of professional advice.

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